7 Cheese Set- 1.51 kg for 12-15 people or 5 people over 2/3 days

I’m A lovely collection to reserve. Serves 18-25 people or 10 people over 2 days, 5 people over 3/4 days.

650g Soft Cheese

800g Hard Cheese

A mix of all types of milk.

140g Little She Soft Sheep's cheese-

A soft British ewe's milk cheese. The flavour is subtle, with hints of sweet grass complimented by a nice earthy rind. Wonderful smooth and silky experience with a fresh and clean taste that ends in a mellow afterglow.

200g Rutland Red  - Cows Hard Buttery Caramel Like Cheese.

Made using a traditional recipe, Rutland Red is buttered cloth-bound and
matured for 6 months to produce a flaky open texture cheese with a slightly
sweet, caramelised flavour and rich golden colour. It is the only pasteurised Red
Leicester style cheese produced in the county of Leicester.

200g Tuxford Stilton - Cows Blue Hard Cheese

Made in the village of Melton Mowbray, Leicestershire since 1780 this is one of the best remaining Stilton's. Very creamy, complex, and not at all bitter it’s a very popular choice for something interesting on the cheese board. (Pasteurised) (Vegetarian)

200g Garlic Yarg - Hard cows cheese

Garlic Yarg is a garlic leaf wrapped semi hard cheese made from grass rich Cornish milk. Mild with a slight tang under its natural rind and slightly crumbly in the core, it consistently wins top international awards.

200g Tor - Soft Goats Cheese

This fresh lactic goats cheese is made in a pyramid shape with a geotrichum rind & a dusting of charcoal. Tor was created in tribute to the ancient Glastonbury Tor in Somerset, made by white Lake cheese. This soft goat's cheese has a very smooth close texture. (Unpasteurised) (Vegetarian)

250g Truffle Brie - Creamy soft cows cheese

This lovely creamy cheese is filled with a black truffle rich italian mascarpone which infuses throughout the cheese, giving it a delicious creamy and luxuriously earthy flavour. Ideal when added to a zingy pear or apple to balance the creamy taste with the sweet and crisp texture. (Thermised) (Vegetarian)

200g Oxford Isis

Oxford Isis is a strong, washed-rind soft cheese from Oxfordshire similar in style to Epoisses. Washed in honey mead it has a slight delicious honey edge.